The wines of the D.O. Monterrei come to ‘Verema Málaga Experience’
On 29 April, the red and white wines of the Monterrei Designation of Origin will be part of the ‘Verema Experience’ initiative, which will take place in Malaga.
This initiative is aimed at professionals HORECA channel (restoration, sommelier, distribution, importers, etc.), wine lovers and users of Verema. It will take place from 12 to 15 and 17 to 21 hours, and will bring the wines of Monterrei to the Malaga public.
In it, visitors can know, in situ, the elaborations of the following wineries registered in the Regulatory Council: Ladairo, Pazo das Tapias, Gargalo, José Antonio Da Silva Pereira (Vinos Lara), Crego e Monaguillo, Terras do Cigarrón, Triay, Pazo Blanco Núñez (Tapias Mariñán), Fragas do Lecer, Manuel Guerra Justo (Vía Arxéntea), Pazo de Valdeconde, Tabú, Alba Al-Bar (Daniel Fernández), Franco Basalo, Trasdovento, Fausto Rivero Pardo and Manuel Regueiro García (Serra de Alén). Besides knowing the characteristics of the territory (soil, climate and varieties), history and wine heritage, or the typology of wines, among other issues.
The event, to be held at the Gran Hotel Miramar, is the first ‘Verema’ experience attended by the D.O. Monterrei in 2024.
