Some thirty wines from the D.O. Monterrei will be part of a Wine Tunnel, which will be held in Oviedo on April 11.
The Hotel Gran España will be the scene of this new initiative, in which the wines of 22 wineries registered in the denomination will participate. It will take place between 17 and 21 hours, and it will present attendees the characteristics of the soil and climate, wine culture of the territory, different grape varieties or product typologies, among other issues.
It is intended for the distribution sector, HORECA channel, sommeliers, hotels and restaurants, among others. Throughout the four hours, those present will also be able to know the wines that are made in the territory, by the hand of the wineries that are part of this action: Trasdovento, Pazo das Tapias, Abeledos, Ladairo, Pazo de Valdeconde, Tabú, Alba Al-Bar (Daniel Fernández), Castro de Lobarzán, Crego e Monaguillo, Fausto Rivero Pardo (Quinta Soutullo), Fragas do Lecer, Franco Basalo, Gargalo, José Antonio Da Silva Pereira (Vinos Lara), José Luis Gómez Ibáñez (Valderello), Manuel Guerra Justo (Vía Arxéntea), Manuel Vázquez Losada, Pazo Blanco Núñez (Tapias Mariñán), Quinta do Buble, Terrae Monterrei, Terras do Cigarrón and Triay Adegas de Oímbra.
To participate in the Wine Tunnel of the D.O. Monterrei in Oviedo it will be necessary to confirm assistance on the phone 678 577 933 or firstname.lastname@example.org, since the places are limited.