The wines of the D.O. Monterrei travel to Cabo Ortegal
18/07/2022
Gallaecia defines the wines of Monterrei as “whites with a lot of freshness, vegetable and floral notes; and reds with minerality in mouth and fresh complexity”
01/08/2022
The last promotional activity of the D.O. Monterrei, held in Cariño (Cabo Ortegal), has had more than fifty attendees from the area.
Over four hours, members of the catering and hospitality sector, distribution, and public administration, among others, have known the peculiarities of this Galician wine denomination.
Also, the participants in this initiative of the D.O. Monterrei have been able to taste the reds and whites of the following wineries: Ladairo, Pazo das Tapias, Gargalo, Castro de Lobarzán, José Luis Gómez Ibáñez (Valderello), Crego e Monaguillo, Terras do Cigarrón, Terrae Monterrei (Adegas Terrae), Pazo Blanco Núñez (Tapias Mariñán), Fragas do Lecer, Manuel Guerra Justo (Vía Arxéntea), Abeledos, Pazo de Valdeconde, Tabú, Franco Basalo, Alba Al-Bar (Daniel Fernández), Trasdovento, Fausto Rivero Pardo (Quinta Soutullo) and Manuel Vázquez Losada.
This initiative is part of the cycle of promotional actions carried out by the denomination for this 2022, which has allowed the wines of Monterrei have reached cities such as Santander, Bilbao, A Coruña, Oviedo or Madrid. “This is the first time that we have carried out such an activity in the territory of Cabo Ortegal, and it has allowed us to show our product in this Galician area, and thus open new marketing avenues for our wineries in it”said C.R.D.O. Monterrei President Lara Da Silva.
